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Nutritional Values

How Many Calories in Broccoli?

100g broccoli gătit = 34 kcal

Nutritional Values per 100g

34
Calories
2.8g
Protein
7g
Carbohydrates
0.4g
Fat
Fiber2.6g
Sugar1.7g

Standard Serving

100g broccoli gătit contains 34 calories.

Best time: Anytime - perfect for main meals

Benefits

  • Extremely low in calories (34 kcal/100g) but rich in nutrients - an exceptional ratio
  • Surprisingly high protein content (2.8g/100g) for a vegetable - ideal for vegetarians
  • Significant amounts of vitamins C, K, and folate supporting immunity and blood clotting
  • Sulforaphane - a phytochemical with proven anti-cancer and anti-inflammatory properties
  • Prebiotic fibers that support the gut microbiome and long-term digestive health

Considerations

  • !May cause bloating and gas in sensitive individuals due to raffinose content
  • !Overcooking destroys sulforaphane and vitamin C - prefer steaming for a maximum of 5 minutes
  • !Raw or lightly cooked al dente broccoli contains 3x more sulforaphane than well-cooked broccoli

FitAzi Tip

Broccoli is in FitAzi's top 3 vegetables for anyone wanting to lose weight - high volume, minimal calories. Steam broccoli for 4-5 minutes to preserve sulforaphane and heat-sensitive vitamins. Add a drizzle of olive oil after cooking to increase absorption of fat-soluble carotenoids.

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Disclaimer

Nutritional values shown are approximate and may vary depending on preparation method and origin. Consult a nutrition specialist for personalized recommendations.