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Nutritional Values

How Many Calories in Romanian Crepes (Clătite)?

1 clătită simplă (50g) = 114 kcal

Nutritional Values per 100g

227
Calories
6.5g
Protein
28g
Carbohydrates
9g
Fat
Fiber0.8g
Sugar5g

Standard Serving

1 clătită simplă (50g) contains 114 calories.

Best time: Breakfast or as an occasional dessert, with a protein filling (cottage cheese, Greek yogurt)

Benefits

  • ✓Contain eggs and milk, providing a moderate amount of protein (6.5g/100g) compared to other desserts
  • ✓Less caloric than doughnuts or cakes, especially without sweet filling or syrup
  • ✓Versatile - can be filled with cottage cheese and fruit for a more nutritionally balanced version
  • ✓Easy to make at home, allowing exact control over the amount of sugar and fat in the batter

Considerations

  • !The filling significantly changes the caloric profile - jam, syrup, or chocolate spread can double a portion's calories
  • !Fried with a lot of oil or butter, crepes can absorb extra fat that doesn't appear in the base recipe
  • !Values shown are averages for plain crepes without filling, made with a little fat

FitAzi Tip

FitAzi recommends crepes filled with cottage cheese and fresh fruit as a more balanced version than jam or chocolate-filled ones. Use a nonstick pan with little oil to reduce the fat absorbed while cooking. Values are averages for the classic recipe without filling.

Frequently Asked Questions

A plain crepe (about 50g) has 114 calories, with 3.3g protein, 14g carbs, and 4.5g fat. These are average values for the classic recipe without filling - filling adds extra calories.

A portion of 2-3 crepes with jam or chocolate spread (about 150-180g with filling) can reach 450-550 calories, nearly double the value of plain crepes, due to the concentrated sugar in the filling. A version with cottage cheese and fresh fruit stays significantly lower in calories.

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Disclaimer

Nutritional values shown are approximate and may vary depending on preparation method and origin. Consult a nutrition specialist for personalized recommendations.